Chicken Wings | 22 | ||
BBQ, hot, lemon & szechuan pepper Dips: blue cheese, ranch, sriracha mayo | |||
Charcuterie Board | 29 | ||
Valbella cured meats, pickled vegetables, grilled bread | |||
Cheese Box | 28 | ||
Canadian cheese, rhubarb preserve, grapes, dried fruit, grilled bread, crackers |
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 | Vegetable Crudité | 7 | |
Crisp vegetables, ranch dip |
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Caesar Salad | 16 | ||
Crispy bacon, parmesan, croutons | |||
   | Artisan Greens | 15 | |
Tomato, cucumber, radish, pickled red onion, red wine dressing | |||
Add Chicken Breast +9 Add Salmon +12 |
Gluten-friendly crust available upon request | |||
Pepperoni | 25 | ||
Tomato sauce, mozzarella, pepperoni, oregano | |||
 | Ai Funghi | 25 | |
White sauce, provolone, mushrooms, white truffle oil | |||
| | Margherita | 24 | |
Tomato sauce, mozzarella, vine tomatoes, basil | |||
| | Verdura | 25 | |
Tomato sauce, mozzarella, goat feta, artichoke, black olives, arugula | |||
Amanti Della Carne | 27 | ||
Tomato sauce, mozzarella, spolumbos italian sausage, salami, guanciale | |||
all come with a choice of fries or salad | |||
8oz Nothern Gold Beef Burger | 24 | ||
Mayo, pepper jack cheese, pickled red onions, tomato, lettuce, house brioche | |||
| | Veggie Burger | 23 | |
Sriracha mayo, fried halloumi cheese, tomato, lettuce, pickled jalapeño, house brioche | |||
Grilled Chicken Club | 22 | ||
Mayo, bacon, pepper jack cheese, tomato, lettuce, pickled red onion, ciabatta | |||
 | Pan Seared Salmon | 35 | |
Warm white bean & artichoke insalata, wilted kale, spring onion verde | |||
Chicken Supreme | 35 | ||
Forte dry rub, birch glazed squash, | |||
Veal Chop Saltimbocca | 42 | ||
Sage marinated, prosciutto, buttermilk mashed potatoes, winter vegetables, veal jus | |||
Braised Short Rib Pappardelle | 28 | ||
Mushroom cream sauce, pulled alberta short rib, white truffle oil | |||
Linguini Alla Norma | 24 | ||
Eggplant, roasted tomato sugo, parmesan cheese |
Torta Caprese | 12 | ||
Cocoa & almond canola cake, poached apples, whipped mascarpone | |||
 | S'mores Tart | 12 | |
Dark chocolate & bourbon ganache, toasted marshmallow, graham crumb |
Chicken Strips | 10 | ||
Choice of salad or french fries |
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Spaghetti | 10 | ||
Meatballs and tomato sauce | |||
Chicken Alfredo | 10 | ||
Penne pasta, pulled chicken, alfredo sauce | |||
Kids Entree | 10 | ||
Choice of chicken breast or salmon fillet, roasted fingerling potatoes, vegetables | |||
Hot Chocolate | 4.5 | ||
Chilled Juices and Milk | 4 |
Stella Artois | 11 | ||
Lager, Belgium, 330ml | |||
Guinness | 12 | ||
Stout, Ireland, 440 ml | |||
Village Cider | 9 | ||
Calgary, 473 ml | |||
Grizzly Paw Rutting Elk Red | 9 | ||
Canmore, 341 ml |
Small Thermos (3-4 cups) | 7 | ||
Large Thermos (7-8 cups) | 11 | ||
Hot Chocolate | 4.5 | ||
Chilled Juices + Milk | 4 | ||
Soft Drinks | 3.5 |
WHITE |
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Kim Crawford | 25 | ||
Sauvignon Blanc, NZ, 375 ml | |||
Kim Crawford | 60 | ||
Sauvignon Blanc, NZ, 750 ml | |||
Campagnilo | 55 | ||
Pinot Grigio, Italy, 750 ml | |||
Quails Gate | 55 | ||
Reisling, BC, 750ml | |||
RED |
| ||
J. Lohr | 38 | ||
Cabernet Sauvignon, USA, 375 ml | |||
J. Lohr | 75 | ||
Cabernet Sauvignon, USA, 750 ml |
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Luigi Bosca | 75 | ||
Malbec, Argentina, 750 ml | |||
Schug | 30 | ||
Pinot Noir, USA, 375 ml | |||
11th Hour Cellars | 60 | ||
Pinot Noir, California, 750 ml | |||
SPARKING | |||
Giusti | 55 | ||
Prosecco, Italy, 750 ml |
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Veuve Clicquot | 145 | ||
Champagne, France, 750ml |
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