Forte Dinner Menu

STARTERS

Wood-Fired Bread

16

Man's Organic Eggplant Borani, Early Dawn Farms Feta, Cold Pressed Canola.

Grilled Octopus

19

Compressed Cucumber, Herb & Shallot Insalata, Salumi Vinaigrette.

Kananaskis Caprese

17

Fresh Mozzarella, Fresh & Oven Dried Tomatoes, Local Rhubarb, Pesto.

SALADS

Caesar Salad

15

Double-Smoked Bacon, Parmesan, Focaccia Croutons.

Artisan Greens

14

Tomato, Cucumber, Radish, Pickled Red Onions, Red Wine Dressing

Apple Pecan Salad

17

Granny Smith Apple, Balsamic Grapes, Spiced Pecans, Goat Cheese, Arugula, Baby Kale, Chicory, White Balsamic Vinaigrette.

ADD CHICKEN 9  | ADD SALMON FILLET 12

PIZZA

ASK ABOUT OUR GLUTEN-FREE CRUST

Margherita

23

Tomato Sauce, Mozzarella, Vine Tomatoes, Basil.

Uva & Gargonzola

24

White Sauce, Balsamic Grapes, Gorgonzola, Arugula, Saba.

Pepperoni

Tomato Sauce, Mozzarella, Pepperoni, Oregano.

Bianca

25

White Sauce, Mozzarella, Provolone, Parmesan, Fallen Timber Honey.

Amanti Della Carne

26

Tomato Sauce, Mozzarella, Spolumbos Italian Sausage, Salami, Guanciale.

Ai Funghi

25

White Sauce, Provolone, Forest Mushrooms, White Truffle Oil.

PASTAS

ASK ABOUT OUR GLUTEN-FREE PASTA

Linguini ai Gamberi

27

Fogo Island Baby Shrimp, Pepperoncino, Spinach, Herbs, Breadcrumbs.

Lodge Lasagna

25

Bolognese, Mozzarella, Béchamel, Parmesan, Focaccia.

Braised Short Rib Pappardelle 

28

Mushroom Cream Sauce, Pulled Alberta Short Rib, White Truffle Oil.

Spaghetti and Meatballs

24

Alberta Beef & Pork, Mozzarella, Pesto, Tomato Sauce.

Rigatoni d’Estate

24

Roasted Tomatoes, Summer Squash & Peas, Chili Flake, Fresh Ricotta, Pine Nuts.

Superfino Risotto

23

Local Tomatoes, Mascarpone, Fine Herbs

MAINS

12oz AAA Alberta Beef Striploin

47

Braised Mushrooms, Buttermilk Mashed Potatoes,
Roasted Carrots, Veal Jus.

Maple Hill Half Cornish Game Hen

33

Forte Dry Rub, Summer Squash Pomodoro,
Grana Padano, Natural Hen Jus.

Chickpea Panisse

29

Highwood Crossing Sunflower Purée,
Root Vegetables, Olive Tapenade.

Pan Seared Salmon

35

Olive Oil Confit Potatoes, Crispy Local Kale,
Legumes, Spring Onion Verde.

Birch Glazed Pork Belly & Scallops

36

Toasted Alberta Barley, Summer Vegetables, Huckleberry Gastrico.

SIDES

Braised Mushrooms

9

Innisfail Potatoes

9

Garlic Focaccia

9

Alberta Vegetables

9

Summer Squash Pomodoro

9

DESSERTS

Affogato Al Cafe

12

Milk Chocolate Mousse, Vanilla Ice-Cream, Espresso Shot, Biscotti.

Hazelnut Pannacotta

12

Hazelnut Pannacotta, Apricot Salsa, Candied Hazelnut.

Mountain View Canola Cake

12

Compressed Okanagan Cherries, Crunchy Meringue, Cherry Gelato.

Chocolate Raspberry Tart

12

Dark Chocolate Ganache, Raspberry Curd, Candied Lemon.