Blacktail Bar

Blacktail Bar is a modern mountain lounge that showcases handcrafted cocktails and delicious regional beers alongside a range of healthy and hearty dishes from the Cedar Room Mountain Chophouse.

 

Centrally located off our main lobby, it is the gathering spot to meet for a casual lunch or to toast a day well spent. Enjoy a full meal or share small plates cozied up in the ambiance of a roaring fireplace, or relax at the bar for an unforgettable evening of refined mountain living.

 

Stop in for appetizers and drinks before dinner at the Cedar Room, or for a quiet night-cap before turning in for the evening.

Mountain Inspired Lounge

 

Open daily for lunch and dinner

 

Hours of operation may vary

Please call ahead to confirm

 

Dress code: casual

SHARE

OYSTERS

MARKET

Elderflower Minionette, Gin Compressed Watermelon, Ginger Sweet Soy

HOUSE PICKLES

12

Crispy Fried, Blue Cheese Sour Cream

CRACK FRIES

13

Hand Cut, Spring Onion, Lemon Aioli, Dukkah, Local Sylvan Star Gouda

HOUSE-SMOKED CHICKEN WINGS

20

Choice Of Rub: Maple Soy - Sea Salt & Malt - Smoky BBQ - Sriracha - Crème Fraiche & Chive - Cajun

CRAB CAKES

19

BC Crab, Dill Citrus Aioli, Watermelon Radish, Mango Salsa

SMOKED CAULIFLOWER SOUP

12

Pickled Cauliflower, Pancetta, Snipped Chives

TANDOORI CHICKEN LETTUCE WRAPS

18

Crispy Vegetables, Chili, Cilantro & Fresh Lime, Cashews

SPICY CHORIZO NACHOS

19

Pineapple, Smoked Mozzarella, Tortilla, Scallions, Tzatziki, Pico De Gallo

TUNA POKE

16

Crispy Wontons, Avocado, Mango, Nori, Sesame Oil, Soya

CRISPY FRIED CHICKEN

21

Sambal BBQ, Maple Apple Cider

MIAMI SPICED SHORT RIBS

18

Curled Green Onions, Sesame Seeds

SALADS

TOP WITH:

Wood Grilled Chicken 9 | Giant Shrimp Per Piece 6 | Wood Grilled Salmon 12

MOTHER EARTH

18

Swiss Chard, Barley, Pomegranate, Pumpkin Seed, Hazelnuts, Roasted Sweet Potato, Shallot Dressing

MEDITERRANEAN

19

Cucumber, Olives, Firm Feta, Cherry Tomatoes, Citrus Soaked Cous Cous, Almonds, Lemon, Fresh Oregano

CLASSIC CAESAR

17

Red Romaine, Fresh Lime, Shaved Parmesan, Garlic Crostini

MOUNTAIN GREENS

17

Shaved Radish, Crunchy Red Pear, Berries, Brioche Croutons, Kiwi & Sunflower Seed Drizzle

CHOPPED KALE

19

Crisp Apple, Double Smoked Bacon, Warm Honey Comb Pecans, Canadian Blue Cheese, Sundried Cranberries, Sherry Vinaigrette

CHILI GARLIC SHRIMP

35

Green Papaya Noodle Toss, Thai Vinaigrette

COBB

20

Wood Roasted Chicken, Pancetta, Hard-Boiled Egg, Avocado, 5 Year Village Cheddar, Maple Dijon Dressing

BIG AND MESSY

*Served with house fries

TURKEY BACON CLUB

16

Shaved Turkey, Thick Cut Double Smoked Bacon, Lettuce, Red Onion, Tomato, Pepper Jack, Smokey Aioli

BRANT LAKE WAGYU HOUSE BURGER

25

White BBQ, Double Smoked Bacon, Five Year Aged Cheddar, Arugula

GRILLED HALLOUMI & BLACK BEAN BURGER

22

Portobello, Avocado Chutney, Sriracha Garlic Jam

STICKY ASIAN PORK BELLY

19

Jump Fried Noodles, Crunchy Vegetables

HOUSE-PRESSED LAMB BURGER

26

Tzatziki, Tomato Preserve, Tabouleh

BLACKENED CHICKEN SANDWICH

18

Balsamic Tomato Relish, Buffalo Mozzarella On Warm Ciabatta

Parties of 8 or more will have a 18% gratuity added

SWEETS

FIRESIDE S’MORES

10

Roasted Marshmallow, Homemade Graham Cookie, Melted Dark Chocolate

WARM SPICED RUM BANANA BREAD PUDDING

8

Ely’s Honey Goat Cheese Ice Cream, Caramelized Banana

KEY LIME CHERRY MERINGUE PIE

8

Lime Curd, Summer Cherry Compote, Tropical Fruit

ICE CREAM SANDWICH FAMILY PLATTER

10

Mud Pie Ice Cream & Snicker Doodle Crackle, Mango Ice Cream & Lime Coconut Crisp, Strawberry Cheesecake Ice Cream & Crunchy Macaroon

COFFEE, TEA & ESPRESSO

COFFEE

3

LATTE

5.5

ESPRESSO

2.75

CAFÉ AU LAIT

5.5

CAPPUCCINO

5.5

ASSORTMENT OF TAZO TEAS

3

APPETIZERS | $5

GREEN SALAD with black berries and raspberry dressing

VEGETABLE CRUDITÉ with ranch dip – carrots, celery sticks, cucumbers and broccoli

 

MAINS | $9

CHICKEN STRIPS – choice of salad or French fries

MAC & CHEESE – elbow pasta with cream sauce

SPAGHETTI BOLOGNESE – Tomato and meat sauce (or plain)

ALBERTA MINI BEEF BURGER – Lettuce and tomatoes (add cheese $2), Choice of salad or French Fries

 

DESSERTS | $4

COOKIES

CHOCLOATE FUDGE BROWNIE

BLACKTAIL CLASSICS (2 oz)

CAMPFIRE MANHATTAN (Rocks/Smoked)

15

Park glacier rye, brugal anejo, amaro montenegro, cherry liqueur, orange bitters, cedar smoke

BLACKTAIL RE-FASHIONED (Rocks)

14

Maker’s mark bourbon, maple syrup, angostura bitters, orange zest, bourbon cherry

CUCUMBER GIMLET (Coupe)

15

Park alpine dry gin, cucumber, elderflower, fresh lime juice, simple syrup

WINTER WARMERS (2 oz)

NICK'S HOT TODDY (Collins)

13

baron samedi rum, ginger liqueur, fresh lime juice, simple syrup, lemon wrapped pickled ginger

CLASSIC IRISH COFFEE

13

jameson whiskey, brown sugar, coffee, lightly whipped double cream

HAIL CAESAR! (2 oz)

CEDAR CAESAR 14 (Built)

14

clamato, worcestershire, tabasco, fresh lime juice, spiced bean, house smoked rim, seasonal garnish your choice of: park classic vodka, park alpine dry gin, canadian club 100% rye

SIGNATURE WINTER COCKTAILS (2 oz)

FIRESIDE FLANNEL

15

lot 40 whiskey, red wine, angostura bitters, maple syrup, lemon & lime juice

PINETALITY (Collins)

14

park vanilla vodka, sweet vermouth, chocolate bitters, pineapple juice, fresh lemon juice, chili syrup

ESPRESSO MARTINI (Collins)

16

cafe patron, grey goose vodka, vanilla syrup, espresso shot, coffee beans

THE LAST LAPH

16

laphroaig 10 year, lot 40 whiskey, chocolate liqueur, angostura bitters, sweet vermouth, bourbon soaked chocolate dipped cherry

APPLE RYETINI (Collins)

15

lot 40 whiskey, drambuie, ginger liqueur, apple juice, fresh lime juice, apple chip

WINTER WHITECAP (Collins)

14

brugal anejo, orange bitters, grapefruit juice, fresh lime juice, marmalade, orange slices

KANANASKIS SOUR (Wine glass)

13

luxardo maraschino liqueur, amaretto, fresh lemon juice, simple syrup, egg white, fresh apple

Other liquors/drinks available.